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Snickerdoodles

Snickerdoodles

The smell of Snickerdoodles floating through the house just screams Christmas. This Snickerdoodle cookie recipe will scratch your cinnamon itch with light, melt in your mouth cookies. Just don’t forget the milk.

Snickerdoodle Cookies

Snickerdoodle Cookies

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Course Dessert
Cuisine American
Servings
Cookies
Ingredients
Cinnamon Sugar Mixture
Course Dessert
Cuisine American
Servings
Cookies
Ingredients
Cinnamon Sugar Mixture
Instructions
  1. Preheat oven to 325 degrees.
  2. Mix Turbinado sugar and cinnamon together in a small bowl and set aside.
  3. Mix Flour, baking powder and salt together in a bowl and set aside.
  4. In a mixing bowl, beat butter and brown sugar together until well combined.
  5. Add eggs water and vanilla to butter mixture and beat until well combined.
  6. Add flour mixture and beat until well combined.
  7. Form two level tablespoons of dough into a ball and place on cookie .sheet.
    Snickerdoodle Cookies
  8. Slightly press the dough balls down into approximately 2-inch circles.
    Snickerdoodle Cookies
  9. Sprinkle a pinch of the cinnamon sugar mixture onto each cookie.
    Snickerdoodle Cookies
  10. Bake 12-14 minutes.
    Snickerdoodle Cookies
  11. Cool Cookies and serve or store.
    Snickerdoodle Cookies
Recipe Notes

Snickerdoodles



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