Recipes and cooking tips from a guy who loves to cook and eat, all the time...
Who doesn’t love a hot bowl of thick chili on a cold day? It’s not too bad on a hot day either. This recipe moves back towards the origins of chili when it was cooked on the trail. Red was commonly cooked with chunks of meat […]
First name *
Select list(s): Newsletter New Post Notification
Check your inbox or spam folder now to confirm your subscription.